Local Habit celebrates with relaunch
The bustle of Hillcrest was rubbed with Cajun spice last Saturday night when executive chef Nick Brune, creator of Cali-Creole cuisine, celebrated the relaunch of Local Habit with more than 250 of his closest friends. Yes, there was King Cake, thanks to Nomad Donuts. Yes, there was a “second line” march thanks to Euphoria Brass…