Grilled swordfish tacos

8 two ounce pieces of swordfish, 1.5”x3.5” 2 ounces lime juice 4 tablespoons Cajun seasoning, use your favorite brand 4 ounces red cabbage, shredded 8 ounces salsa fresca, se recipe below 8 ounces ranch salad dressing 8 corn tortillas 4 lime wedges, for garnish 2 ounces grated cheddar cheese This is a very easy recipe…

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Thai one on

The San Diego food scene has quite a few Thai restaurants. I would say more than most cities, which is an indication of our large Asian/Pacific Islander population and more importantly, how great Thai food tastes. Thai cuisine is from the country of Thailand and is known for its strong aromatic components like basil. Thai…

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Thai crispy calamari

2 clean tubes squid, sliced 2” by 2” Gogi flour (Thai tempura flour) 2 tablespoons sweet Thai chili sauce 1 tablespoon vinegar Fried red onion (thin sliced) First, make the sauce by mixing the Thai chili sauce with the vinegar. The Thai chili sauce has a sweet and spicy flavor while the vinegar adds some…

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