The newly-opened Gang Kitchen didn’t hesitate to sign up as a participating restaurant for Dining Out for Life® San Diego this year. But they didn’t stop there — the restaurant’s owner, Jon Mangini, was inspired to increase his gift from 25 percent to 50 percent of all proceeds April 25. He’s also signed up his other restaurants, Urbn Coal Fired Pizza and Bar North Park and Vista locations.
“We’ve aIways participated in Dining Out for Life® because supporting this is event is something I believe in,” said Mangini. “This year, I jumped at the chance to give more through Gang Kitchen. We are in a wonderful new location. Hopefully, this event will inspire people to come out, have a great time and enjoy our unique menu for a good cause.”
Gang Kitchen is located at 345 Sixth Ave., San Diego CA 92101 in San Diego’s Gaslamp District and it features a truly innovative multi-Asian menu.
“I have to recommend our Edamame Wontons, Mushroom Potstickers and Kale Salad – all of these are crowd favorites! And our Gang’s Pimm’s Cup is definitely a very popular cocktail,” Mangini said. “I hope people join us April 25!”
