Celebrate 21 years of love at San Diego’s premiere restaurant tasting benefitting Mamas Kitchen featuring distinctive dishes by more than 55 top chefs. Mama’s Day 2012 is this Friday, May 11 from 5:30 to 9:30 p.m. at the Hyatt Regency, La Jolla.
Two key new features of the event are a VIP Cabana Lounge featuring a demo with Sam “The Cooking Guy” Zien and Ian Ward, a mixologist from Snake Oil.
